How can a food handler reduce bacteria found on poultry?

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Annette H. Cook 2 years 1 Answer 266 views New Member 0

Answer ( 1 )

  1. Microbe-lover
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    well, there are many ways to prevent our food free from the contamination of bacteria..

    • wash the hand properly follows all the SOPs like use protective equipment.
    • use different types of organic acid rinse. these rinses are natural and they don’t affect the quality of the food.
    • poultry irradiation is also 1 of the method to reduce the contamination of the bacteria.
    • provide proper storage conditions to the food and properly cooked the food etc.

    hope you got the point..

    •  thanks

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