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    2024-03-14T10:32:01+00:00

    When you cook food thoroughly, especially meats like chicken and eggs, you can effectively eliminate Salmonella bacteria that may be present. Proper cooking methods, such as using high temperatures, can kill Salmonella and make the food safe to eat. It’s essential to ensure that food reaches the recommended internal temperature to ensure thorough cooking and eliminate any harmful bacteria, including Salmonella.

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