does cooking ground beef kill e coli ?
Question
does cooking ground beef kill e coli
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Answer ( 1 )
Yes, cooking ground beef thoroughly can effectively kill Escherichia coli (E. coli) bacteria. When ground beef is cooked to the proper internal temperature, which is typically 160°F (71°C) or higher, it destroys any harmful bacteria present, including E. coli. This ensures that the meat is safe to eat and reduces the risk of foodborne illness. It’s important to cook ground beef thoroughly to ensure food safety and prevent the transmission of harmful bacteria.