how to kill salmonella in chicken ?
Question
how to kill salmonella in chicken
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Food Microbiology
1 year
2022-11-30T05:51:40+00:00
2022-11-30T05:51:40+00:00 1 Answer
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Answer ( 1 )
undercooked meat is a source of salmonella i.e. raw chicken and its juice . salmonella can be killed in chicken by properly cooking it. the temperature of 165 degrees F or above kill salmonella effectively.