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    Anaerobic bacteria are a type of microorganisms that can survive and thrive in environments devoid of oxygen or with very low oxygen levels. Unlike aerobic bacteria, which require oxygen for growth and metabolism, anaerobic bacteria can carry out their metabolic processes in the absence of oxygen. These bacteria play important roles in various ecological processes, such as decomposition and fermentation. Some examples of anaerobic bacteria include Clostridium botulinum, which causes botulism, and Bacteroides fragilis, which can cause infections in humans.

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