how hot to kill salmonella ?
Question
how hot to kill salmonella
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Food Microbiology
1 year
2022-11-19T10:32:04+00:00
2022-11-19T10:32:04+00:00 1 Answer
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Answer ( 1 )
high temperatures kill food bacteria like salmonella. the temperature should be 140 degrees F or 60 degree C or above to kill salmonella. that is why it is highly recommended to properly cook food to kill microbes in food.