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    E. coli can spread from person to person through several routes. One common way is through the fecal-oral route, which means the bacteria are transferred from the stool of an infected person to the mouth of another person. This can happen if proper hygiene practices, such as handwashing after using the bathroom or before preparing food, are not followed. Additionally, E. coli can spread through contaminated food or water, especially if it’s not cooked or treated properly. In some cases, direct contact with an infected person or animal can also lead to transmission of the bacteria. It’s essential to practice good hygiene and food safety measures to prevent the spread of E. coli infections.

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